Desserts
Peach sorbet
120 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. In this recipe, you will learn. Serve chilled.
Instructions
- 1
Step 1
1. Peel the peaches and cut them into small pieces. Line a plate with plastic wrap and arrange the peaches in a single layer on it.
- 2
Step 2
2. Place the peaches in the freezer for 1.5–2 hours, until completely frozen. Transfer the frozen peaches to a blender, add sugar, and blend until smooth purée forms.
- 3
Step 3
3. Optionally, add more sweetener or liqueur.