
Preserves
Peppers with Beans for Winter
240 min4 serv.21 февр. 2026 г.
Description
So, keep in a cool, dark place.
Instructions
- 1
Step 1

First, soak the beans in water for 12–13 hours. Then chop the tomatoes, grate the carrots, dice the bell pepper, and slice the onion into half-moons. Put everything in one bowl.
- 2
Step 2

Put everything into a large pot. Add pepper, salt, oil, vinegar, and sugar. Mix well and simmer over low heat for 2 hours after it comes to a boil.
- 3
Step 3

Stir occasionally so it doesn’t burn.
- 4
Step 4

When ready, pour everything into sterilized jars. Seal them, turn upside down, and leave to cool.