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Stuffed peppers with vegetables in tomato juice
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Stuffed peppers with vegetables in tomato juice

40 min4 serv.20 февр. 2026 г.

Description

Stuffed peppers with vegetables in tomato juice are easy and hassle-free to prepare. Make the filling using inexpensive vegetables and stuff the peppers. The dish is baked in the oven and turns out tasty, juicy, and quick to make.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients for making peppers stuffed with vegetables in tomato juice.

  2. 2

    Step 2

    Step 2

    Cut the sweet pepper lengthwise into halves, remove the seeds, and place in a greased baking dish.

  3. 3

    Step 3

    Step 3

    For the filling, mix diced tomatoes, onion, and grated carrots. Also add chopped parsley, and season with salt and pepper to taste.

  4. 4

    Step 4

    Step 4

    Fill the peppers with the vegetable filling.

  5. 5

    Step 5

    Step 5

    Pour in tomato juice and bake in the oven at 180-200 degrees for 25 minutes.

  6. 6

    Step 6

    Step 6

    The dish is ready, serve the stuffed peppers hot.