
Stuffed peppers with turkey
Description
I'll show you,
Instructions
- 1
Step 1

1. Here are the vibrant and healthy ingredients we'll be using. First, cook the rice in salted water.
- 2
Step 2

2. In a frying pan with heated oil, fry the minced meat (2-3 minutes), stirring. Add the chopped onion.
- 3
Step 3

3. Place the greens.
- 4
Step 4

4. Add the tomato sauce. Season with salt and pepper to taste. Simmer for about 5 minutes over medium heat.
- 5
Step 5

5. Transfer the cooked rice to the frying pan, carefully mix everything until uniform.
- 6
Step 6

6. Wash the peppers, dry them, clean, and cut in half. Place them on a baking sheet or in a heatproof dish lined with parchment paper.
- 7
Step 7

7. Spread the filling, sprinkle with cheese, and bake in a preheated oven at 180 degrees for about 45 minutes.
- 8
Step 8

8. This is the delicious pepper, stuffed with turkey, that turns out at home.