topfood.cloud
All recipes
Turkish-style stuffed peppers
Hot dishes

Turkish-style stuffed peppers

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Turkish-style stuffed peppers are distinguished by the addition of spices and herbs. To the minced meat we'll add some dried mint, chili, and coriander. We'll braise the peppers in tomato and soy sauce. The result will be a very appetizing dish that can be served hot or cold. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Transfer the minced meat to a deep bowl, add cooked rice.

  3. 3

    Step 3

    Step 3

    Grate the garlic on a fine grater, chop the onion into small cubes, and add to the meat mixture. Chop the cilantro and add to the meat mixture.

  4. 4

    Step 4

    Step 4

    Add all the spices to your taste. Be sure to include a little dried mint.

  5. 5

    Step 5

    Step 5

    Thoroughly mix the minced meat.

  6. 6

    Step 6

    Step 6

    Carefully cut a small part from the side of the peppers, remove the seeds and partitions. Fill the peppers with the stuffing.

  7. 7

    Step 7

    Step 7

    Place the peppers in a pot, pour in tomato juice and soy sauce, and add bay leaf.

  8. 8

    Step 8

    Step 8

    Simmer the peppers covered for 45-50 minutes. After that, serve at the table.

  9. 9

    Step 9

    Step 9

    Turkish-style stuffed peppers are ready.

  10. 10

    Step 10

    Step 10

    Can be served.