
Penne with mushrooms
Description
The dish is prepared without unnecessary complications. Enjoy tender penne with mushrooms. This hearty and delicious dish will delight all your loved ones, and you might even find it on the menu of Italian restaurants. Penne with mushrooms is a quick and easy meal. You can make it in half an hour, saving your valuable time. Serve and enjoy.
Instructions
- 1
Step 1

Prepare all the ingredients. Wash the vegetables and clean the mushrooms.
- 2
Step 2

Slice the mushrooms and finely chop the onion.
- 3
Step 3

Heat olive oil in a skillet, add mushrooms, chopped garlic, and onion. Sauté together for 8-10 minutes.
- 4
Step 4

Season with salt and pepper. Add cream, chopped cherry tomatoes, and chopped parsley.
- 5
Step 5

Add the cooked penne to the vegetables in the pan. Mix well. Simmer together for about 5 minutes. Serve the penne with mushrooms, garnished with coriander leaves.