Smelt (fish) baked in the oven
Description
You can bake the fish on a baking sheet, as in this case, or wrapped in foil, for example. Also, busy home cooks are advised to think ahead about the side dish and bake the vendace together with potatoes. This is a great option for a simple and healthy lunch or dinner for the whole family! I recommend saving this recipe.
Instructions
- 1
Step 1
1. Wash the fish, clean if necessary. Rub with salt and spices on all sides and let it sit for 20-30 minutes.
- 2
Step 2
2. Meanwhile, peel the potatoes, slice them into thin rounds, and arrange them on a baking sheet lightly greased with oil. Lightly season with salt and, if desired, add spices to taste.
- 3
Step 3
3. Pour a little water into the bottom of the baking tray. Place the fish on top and put the tray into the preheated oven at 190 degrees.
- 4
Step 4
4. Bake until the potatoes are tender and the fish is golden brown.