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Dumpling dough in a bread maker
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Dumpling dough in a bread maker

15 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. I love very firm dough for homemade dumplings. Since I got my bread machine, I've fully appreciated the "Pasta" function. It's perfect for kneading firm dough for dumplings, vareniki, and homemade noodles. Just 15 minutes of machine work and the perfect dough is ready. No more straining your hands and back. It's wonderful. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Place all the ingredients into the bread machine bucket. The water should be cold, and it's better to sift the flour beforehand.

  3. 3

    Step 3

    Step 3

    Turn on the "Pasta" mode.

  4. 4

    Step 4

    Step 4

    After some time, the excellent dough is ready!

  5. 5

    Step 5

    Step 5

    You can immediately roll out and shape the dumplings.