Dumplings in the oven with sauce
Description
The recipe won't take much time. This simple baked dumplings recipe with sauce is simply amazing! By the way, you can use whatever you have in the fridge: I've successfully replaced sour cream with milk and kefir, and adding a bit of tomato paste changes the flavor completely. Your family might never find out that all those wonderful dishes made from dumplings were actually prepared using the same recipe, just with slight ingredient variations. Serve hot.
Instructions
- 1
Step 1
1. Boil the dumplings according to the package instructions. Meanwhile, in a pan on a nearby burner, sauté the chopped onion in vegetable oil.
- 2
Step 2
2. Mix the sour cream with spices, chopped onion with the remaining butter, as well as eggs and herbs.
- 3
Step 3
3. Transfer the cooked dumplings to a baking dish, pour over the prepared sauce. Bake until a golden crust forms.
- 4
Step 4
4. For example, like this one. For you and your loved ones!