Dumplings with broth
Description
This dumpling and soup recipe can definitely be classified as a "lazy" recipe, but that doesn't make it any less delicious—your family will surely appreciate it! By the way, it's best to prepare these dumplings with broth at home when you don't have many dumplings left to feed the whole family. This thrifty soup dish will satisfy everyone.
Instructions
- 1
Step 1
1. Strain the broth (I already had prepared broth) and let it cool slightly.
- 2
Step 2
2. Add finely chopped green onion.
- 3
Step 3
3. As well as herbs and sour cream.
- 4
Step 4
4. As well as spices (basil and rosemary work perfectly), salt, pepper, and bay leaf.
- 5
Step 5
5. Place over heat, bring to a boil, reduce heat and add dumplings.
- 6
Step 6
6. Cook for as long as indicated on the dumpling packaging. Or simply wait until they float to the surface. Done!