Desserts
Pecan with maple syrup
20 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. In my family, these nuts are always kept in the candy dish every day. Pecans themselves are incredibly nutritious, packed with healthy fats, carbohydrates, and vitamins. Thanks to this sweet-and-salty glaze, the nuts disappear in no time. I love adding them to my morning oatmeal, cottage cheese, or simply enjoying them as a snack with tea. Serve chilled.
Instructions
- 1
Step 1
Preheat the oven to 300 degrees, prepare the pecans and other ingredients.
- 2
Step 2
Spread the pecans in a single layer on a sheet of parchment paper.
- 3
Step 3
Sprinkle with cinnamon, sea salt, and chili powder.
- 4
Step 4
Drizzle the nuts with olive oil and maple syrup, then bake for 20 minutes.