Baked zucchini in the oven
Description
The dish is prepared without unnecessary complications. If you're interested, the finished dish can be served.
Instructions
- 1
Step 1
Wash the zucchini thoroughly and trim off both ends. There's no need to peel them. Cut each vegetable in half. Choose young zucchini, as they are tender and tasty. You can also use zucchini.
- 2
Step 2
Take a small bowl and place breadcrumbs, grated hard cheese, and pesto sauce in it. You can buy pesto at the store or make it yourself by blending basil leaves and garlic with olive oil. Mix all ingredients thoroughly.
- 3
Step 3
The mixture should not be crumbly. If it is too dry, add more pesto sauce. You can optionally season the mixture with salt.
- 4
Step 4
Spoon the mixture onto the zucchini halves. Smooth it well over the entire surface. You can sprinkle with your favorite spices or herbs.
- 5
Step 5
Grease a baking sheet with odorless vegetable oil. Place the zucchini on it and put in the oven. Preheat the oven to 180 degrees. Bake the dish for 30 minutes, or until fully cooked.