Baked apple in the oven

Description

The dish is prepared without unnecessary complications. Apples go well with nuts (walnuts, pecans, peanuts, almonds), as well as with cinnamon. Apples can be cut in half or left whole after removing the seeds. They are especially delicious when prepared with cottage cheese and honey. Serve them with powdered sugar or ice cream. The finished dessert can be served at the table.

Instructions

1. 1

   Step 1

   Wash the apples and use a sharp knife to cut out the core and remove the seeds (or use a special tool).

2. 2

   Step 2

   Place sugar, cinnamon, and finely chopped raisins into a bowl and mix. Distribute the mixture into the apples, then place a piece of butter on top.

3. 3

   Step 3

   Place the apples in a baking dish and pour boiling water over them. Bake the apples in a preheated oven at 190 degrees for 35-45 minutes.

4. 4

   Step 4

   Transfer the apples from the mold to a plate or leave them in the mold. Serve warm or cooled.