Liver pancakes in the oven

Description

Homemade baked treats for tea. Liver, as we know, is beneficial for everyone—both adults and children. But we try to feed our little ones properly and avoid fried foods. Let's bake them healthy liver pancakes in the oven. I'll tell you how. Serve cooled or slightly warm.

Instructions

1. 1

   Step 1

   Clean the liver from membranes and veins, then blend it in a blender together with the peeled onion until smooth purée forms.

2. 2

   Step 2

   Peel the carrot and grate it on a fine grater.

3. 3

   Step 3

   Add carrots, eggs, salt, and flour to the liver mixture. Mix until smooth.

4. 4

   Step 4

   Extinguish the soda with vinegar and add it to the liver dough, mix well.

5. 5

   Step 5

   Now, pay attention, we have two options for baking pancakes in the oven. The first one is using small silicone molds. Place small portions of batter into the molds and put them in a preheated oven at 180 degrees for about 30-40 minutes. The baking time depends on how full the molds are.

6. 6

   Step 6

   The second option is to bake on a baking sheet lined with parchment paper. Check the batter consistency: if it's too runny and will spread, add some flour, then spoon it onto the baking sheet, shaping it into pancakes. Bake at the same temperature, but for 5–10 minutes less.