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Liver pancakes with carrots
Baked goods

Liver pancakes with carrots

25 min4 serv.21 февр. 2026 г.

Description

Delicious baked treats for the whole family. These little pancakes are easy and quick to prepare. It's convenient to have a blender on hand for such occasions. Carrot softens the taste of liver and makes the pancakes more juicy. Try my recipe.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the carrots and onions, peel them, chop finely, and fry in vegetable oil.

  2. 2

    Step 2

    Step 2

    Pass the cleaned liver through a meat grinder or blend until smooth in a blender.

  3. 3

    Step 3

    Step 3

    Add flour, eggs, and crushed garlic to the liver mixture, and grind everything thoroughly.

  4. 4

    Step 4

    Step 4

    Add the cooked carrots and onions to the liver mixture and grind again. The batter for pancakes is ready.

  5. 5

    Step 5

    Step 5

    Place the liver batter onto a hot pan with vegetable oil using spoons. Fry for a couple of minutes until a golden crust forms.