Quick cookies
Description
The recipe won't take much time. This baked treat turns out very light and airy. I recommend trying it with milk or cocoa. The aroma of coconut will fill your apartment, spreading sweet and delicious notes that draw everyone in your household straight to the kitchen. Just 30 minutes—and you'll have an incredibly tasty cookie on your table. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Since I don't have coconut flakes but fresh coconut flesh, I grate it finely. It should be about 100 g.
- 2
Step 2
Add all the other ingredients to the coconut. Note that the butter should be soft. Mix everything thoroughly.
- 3
Step 3
Preheat the oven to 200 degrees. Place greased parchment paper on a baking sheet. Using a teaspoon, shape the mixture into balls and place them on the baking sheet.
- 4
Step 4
Bake the cookies for about 20-25 minutes, depending on the size of the formed balls. The cookies should turn golden brown.