Cookies
Description
The baking is simple and quick. These cookies are perfect for children's parties, Easter, entertaining friends, or as souvenirs. Use special cutters to shape the cookies into bunnies, then bake them in the oven. Decorate the finished cookies with colored sprinkles or toppings, and use regular chocolate to make eyes and a nose. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. Beat soft butter with granulated sugar, add eggs and vanilla extract. Mix flour with baking powder, add to the butter mixture and knead the dough. Wrap the dough in plastic wrap and refrigerate for half an hour. Remove the dough, roll it out into a flat sheet, and cut out bunnies using cookie cutters.
- 2
Step 2
2. Place the cookies on a baking sheet lined with parchment paper and bake in a preheated oven at 200 degrees Celsius for about 6-8 minutes. Transfer the baked cookies onto a cooling rack and let them cool completely. Whisk the milk with powdered sugar, then glaze each cookie with the icing.
- 3
Step 3
3. Take a small amount of colored sprinkles and decorate the cookies (use two or more types of colored sprinkles).
- 4
Step 4
4. Place the bunnies on a tray and add chocolate noses and eyes.