Baked goods
Cookies
20 min4 serv.21 февр. 2026 г.
Description
Takeoff cookies are prepared very quickly and easily if you follow the step‑by‑step recommendations of the recipe. Take note of my recipe and cook with pleasure They can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Add salt, sugar, and eggs to the softened butter. Mix.
- 3
Step 3
Sift the flour.
- 4
Step 4
Whisk the butter‑flour mixture.
- 5
Step 5
Transfer the dough into a pastry bag with a large star tip, pipe the cookies in the shape of sticks 6–7 cm long onto a baking sheet.
- 6
Step 6
Bake in a preheated oven at 200‑220 °C for 10 minutes.
- 7
Step 7
Pour tea and enjoy the most delicate cookies.