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Cookies with cottage cheese filling
Baked goods

Cookies with cottage cheese filling

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. The finished cookies with cottage cheese filling should be crispy. For the filling, you can use only cottage cheese; it should be well-drained to remove excess moisture and then passed through a sieve or blended until smooth. Cookies with cottage cheese filling are very tasty and filling, resembling a cottage cheese pie or vatrushka, as they are also large in size. Good luck! Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients for the filling.

  2. 2

    Step 2

    Step 2

    Mix the cottage cheese, cream cheese, egg, and sugar.

  3. 3

    Step 3

    Step 3

    Prepare the ingredients for the dough.

  4. 4

    Step 4

    Step 4

    In a bowl, combine butter, sugar, and eggs.

  5. 5

    Step 5

    Step 5

    Mix everything well.

  6. 6

    Step 6

    Step 6

    Add flour.

  7. 7

    Step 7

    Step 7

    Add baking powder, salt, and knead the dough.

  8. 8

    Step 8

    Step 8

    Roll out the dough and cut into circles using a cutter.

  9. 9

    Step 9

    Step 9

    Place the filling on the dough.

  10. 10

    Step 10

    Step 10

    Place the cookies on a baking sheet. Brush with egg and sprinkle with sugar.

  11. 11

    Step 11

    Step 11

    Bake at 205 degrees for about 15 minutes.