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Cookies with melted cheese and Provence herbs
Baked goods

Cookies with melted cheese and Provence herbs

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I'd like to warn you in advance that for this cookie, hard cheese is better than soft processed cheese. Choose cheese without any additives, the simplest kind. The finished cookies make a wonderful addition to lunch or dinner and can even replace bread. Surprise your loved ones, as now you know. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Sift half of the total amount of flour with salt into a bowl. Grate the processed cheese on top (you can pre-chill it in the freezer).

  2. 2

    Step 2

    Step 2

    Grate the frozen margarine on top. Add the flour.

  3. 3

    Step 3

    Step 3

    Add pepper and spices to taste.

  4. 4

    Step 4

    Step 4

    Knead the dough. Place it in the refrigerator for 1 hour.

  5. 5

    Step 5

    Step 5

    Preheat the oven to 200 degrees. Roll out the dough thinly.

  6. 6

    Step 6

    Step 6

    Cut the dough into square cookies and place them on a baking sheet lined with parchment paper. Bake for 15-20 minutes.