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Nut cookies
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Nut cookies

35 min4 serv.21 февр. 2026 г.

Description

Perfect with tea and coffee. The dough is made with whole grain flour, which is healthier than white wheat flour and works well in this recipe. It contains walnuts and apricot kernels. Apricot kernels can be substituted with peanuts or almonds. Serve warm or chilled. Ideal with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    In a bowl, add sugar, salt, cinnamon, and egg. Whisk with a whisk.

  3. 3

    Step 3

    Step 3

    Add vegetable oil and vanilla, continue beating.

  4. 4

    Step 4

    Step 4

    Grind the apricot kernels in a meat grinder and add to a bowl.

  5. 5

    Step 5

    Step 5

    Chop the walnuts and add them to the other ingredients.

  6. 6

    Step 6

    Step 6

    Put the flour and baking soda (activated with vinegar) into a bowl. Knead the dough.

  7. 7

    Step 7

    Step 7

    Make balls from the nut dough and place them on a baking sheet lined with parchment paper. Bake in the oven at 180 degrees for about 15 minutes.

  8. 8

    Step 8

    Step 8

    The nut cookies are ready.