Lime Cookies
Description
The dish is prepared without unnecessary complications. Today we will make delicious lime cookies. Mix the dough using the required ingredients and let it chill well in the refrigerator. Then slice it into rounds, place them on a baking sheet lined with parchment paper, and bake in the oven for 10 minutes. While still hot, brush the cookies with a mixture of honey and lime juice. Serve the finished dessert immediately.
Instructions
- 1
Step 1
Using a fine grater, remove the zest from the lime. Squeeze juice from the pulp.
- 2
Step 2
In a bowl, mix sugar, flour, a teaspoon of zest, a pinch of salt, butter, a tablespoon of juice, and egg yolk. Knead the dough.
- 3
Step 3
Then wrap it in plastic wrap and refrigerate for an hour.
- 4
Step 4
Roll the ready dough into a sausage shape, slice it into rounds, and place them on a baking sheet lined with parchment paper. Preheat the oven to 180 degrees and bake the cookies for 10 minutes. While still hot, brush the tops with a mixture of honey and lime juice.