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Cookies with persimmon
Baked goods

Cookies with persimmon

50 min4 serv.21 февр. 2026 г.

Description

Tasty baked goods for the whole family. If you decided to make persimmon cookies, I offer you a basic version of the recipe. But if you wish, you can supplement it with chopped nuts or candied fruit, drops of chocolate, or even ginger, for example. An excellent dessert for tea for kids and adults with minimal hassle You can serve it with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, take the butter out of the refrigerator so that it becomes sufficiently soft. Before you start the actual preparation, preheat the oven to 180 degrees.

  2. 2

    Step 2

    Step 2

    2. In a deep bowl, crack the eggs, add regular and vanilla sugar. Beat until smooth.

  3. 3

    Step 3

    Step 3

    3. Add the cubed butter, continuing to beat.

  4. 4

    Step 4

    Step 4

    4. Wash the persimmon, dry it. I peeled it. Cut into pieces and put them in the blender cup.

  5. 5

    Step 5

    Step 5

    5. Beat until smooth.

  6. 6

    Step 6

    Step 6

    6. Add the fruit puree to the dough.

  7. 7

    Step 7

    Step 7

    7. And add the sifted flour.

  8. 8

    Step 8

    Step 8

    8. Knead the dough. It should be soft, so add the flour gradually.

  9. 9

    Step 9

    Step 9

    9. Divide the dough into small pieces, roll them into balls, and place them on a baking sheet lined with parchment paper.

  10. 10

    Step 10

    Step 10

    10. Bake the cookies for about 20 minutes. Do not over‑dry them!

  11. 11

    Step 11

    Step 11

    11. Let it cool slightly and serve.