Walnut cookies
Description
The pastry is easy and quick to prepare. If you're interested, serve it cooled or slightly warm.
Instructions
- 1
Step 1
Place raw sesame seeds in a sieve and rinse thoroughly under a stream of cool water. Transfer the sesame seeds to a bowl. Wash the raisins and add them to the sesame seeds. It's best to use light-colored raisins. Add liquid honey to the ingredients.
- 2
Step 2
Grind the walnuts in a coffee grinder or blender. You can also obtain nut crumbs using a meat grinder by passing the nuts through it several times. Add the nut crumbs to the other ingredients, and pour in the oat flakes as well.
- 3
Step 3
Line a baking sheet with parchment paper. Wet your hands and shape small balls from the mixture. Then place the balls onto the parchment and flatten them.
- 4
Step 4
Bake the cookies in the oven at a temperature of 180 degrees. Baking will take only twelve minutes. The dish can easily burn, so watch it carefully.