Jam cookies
Description
The pastry is easy and quick to prepare. I highly recommend trying it. The pastry is ready. Serve at the table.
Instructions
- 1
Step 1
1. Delicious crescent rolls made from shortcrust pastry go wonderfully well with jam. Shortcrust pastry is quite easy to prepare. So, let's get started...
- 2
Step 2
2. In a deep bowl, mash the butter, then add sour cream and baking soda. Start mixing everything together.
- 3
Step 3
3. Add a pinch of salt and flour. Knead until you get an elastic dough.
- 4
Step 4
4. Divide the finished dough into portions (usually 4-5 pieces). Wrap each portion in plastic wrap and refrigerate for about 30 minutes (then take them out one at a time).
- 5
Step 5
5. Roll out a round sheet and divide it into equal parts (6-8). Spread each part with jam and roll up each croissant.
- 6
Step 6
6. Roll the crescents from the wide end to the narrow end.
- 7
Step 7
7. Place the finished croissants on the prepared baking sheet, then put them in a preheated oven at 180 degrees for 30 minutes.
- 8
Step 8
8. The finished croissants should cool down, then they can be dusted with powdered sugar and transferred to a serving dish.
- 9
Step 9
9. And so we've got delicious, crumbly cookies with jam. If you replace the margarine with butter, the finished crescent rolls will be softer and less crumbly.