Crumbly cookies
Description
Crumble cookies can be prepared using various recipes. If you want to treat your guests or family members, make them using this recipe. This version of homemade crumble cookies is very simple, yet the result will delight even the most discerning sweet lovers. The baked goods are ready. Serve at the table.
Instructions
- 1
Step 1
1. Making this cookie requires no great effort or expensive ingredients. Everything you need is readily available (if you don't have brandy, you can use any other strong alcohol).
- 2
Step 2
2. Rub the butter or margarine and add the flour. The margarine can be grated on a coarse grater.
- 3
Step 3
3. Add the remaining ingredients and pour in the alcohol.
- 4
Step 4
4. Knead the dough and roll it into a "sausage" shape. The diameter of the roll will determine the size of the cookies.
- 5
Step 5
5. Cut the dough into rounds (not too thick, so the cookies bake through), place them on a baking sheet, and put in the oven.
- 6
Step 6
6. Bake for about 15 minutes at 170 degrees. Remove, transfer to a serving dish. Let cool, sprinkle with powdered sugar and serve.