Homemade shortbread cookies with margarine

Description

Homemade treats for tea. The taste of this cookie will stay in your heart forever, because from the moment you bake it for the first time, it will become your favorite. Shortbread cookies made with margarine are easy and simple to prepare, which is another advantage of this treat. The aroma filling the kitchen during baking will intrigue your family. These cookies are perfect with both coffee and tea. Enjoy them yourself and invite guests for tea. Serve warm or chilled. Ideal with tea.

Instructions

1. 1

   Step 1

   First, melt the margarine in the microwave, then add granulated sugar and mix thoroughly. Next, add one egg to the mixture and mix everything well.

2. 2

   Step 2

   Gradually add the sifted flour to the resulting mixture, stirring thoroughly to ensure there are no lumps in the dough.

3. 3

   Step 3

   Extinguish the baking soda with vinegar and add it to the dough at the same time as the flour.

4. 4

   Step 4

   When the dough is ready, shape it into a ball and wrap it in plastic wrap, then refrigerate for 20 minutes.

5. 5

   Step 5

   Roll out the chilled dough with flour into a sheet about one centimeter thick. Using special cutters, cut out the future cookies.

6. 6

   Step 6

   Line a baking sheet with parchment paper and place the cookies on it. Bake in a preheated oven at 180 degrees for 15 minutes. The shortbread cookies made with margarine are ready.