Cookies
Description
Delicious baked treats for the whole family. I suggest making aromatic and delightful "Cinnamon Sticks" cookies. These cookies truly resemble cinnamon sticks in appearance—just as firm and crunchy, with a distinct cinnamon flavor and aroma. These cookies are perfect for treating guests and family during the New Year and Christmas holidays, as winter festivities are associated with a variety of spices, among which cinnamon holds a special place. Serve with tea or coffee.
Instructions
- 1
Step 1
Place the yeast and sugar in a small bowl, add warm water. While the yeast is softening, heat the milk and add butter to it. Separately, beat the egg and add it to the milk with butter. In a large bowl, mix the flour, salt, and sugar, then add the milk mixture and yeast. Knead the dough and let it rest for 30 minutes.
- 2
Step 2
Mix cinnamon and brown sugar.
- 3
Step 3
Roll out the dough into a sheet, brush with softened butter, and sprinkle with a mixture of cinnamon and sugar.
- 4
Step 4
Cut the dough into strips.
- 5
Step 5
Fold the strips in half.
- 6
Step 6
Take the dough by the ends and twist the strips.
- 7
Step 7
Bake the prepared items in a preheated oven at 180 degrees for 20-25 minutes.