Cookies on a frying pan
Description
Delicious baked goods for the whole family. If you're at a cottage where there's no oven, or your oven is broken, that's no reason to deprive yourself of tasty homemade treats. These delicious and tender cookies can easily be cooked on a skillet. Let me tell you how.
Instructions
- 1
Step 1
Separate the yolk from the protein. The protein can be whipped with sugar and used to coat the finished cookies.
- 2
Step 2
Add sugar and sour cream to the yolk. Beat well.
- 3
Step 3
Pour in the vegetable oil and beat again.
- 4
Step 4
Mix the flour with the baking powder and add it to the resulting mixture. Knead the dough.
- 5
Step 5
Roll the dough into a sausage about 4 cm in diameter. Cut the sausage into small pieces and roll each piece into a ball.
- 6
Step 6
Roll the dough balls into flatbreads. You can create a pattern on them using a meat mallet. It will be more fun :)
- 7
Step 7
Heat a skillet over low heat and place the cookies on it. Cook on both sides until golden brown.