Valentine's Day Cookies
Description
Perfect for serving with tea and coffee. If you don't know how to make Valentine's Day cookies at home, this recipe with step-by-step photos is exactly what you need. For decoration, you can use chocolate chips, chopped nuts, or candied fruits.
Instructions
- 1
Step 1
1. Combine the flour with salt and baking powder, and sift into a deep bowl.
- 2
Step 2
2. Beat 100 g of butter or margarine with sugar until smooth. Add egg and vanilla extract, continue beating, then add sour cream.
- 3
Step 3
3. Add the dry ingredients in approximately 3 parts. Mix at a low speed until the batter is smooth and free of lumps. Now cover the dough with plastic wrap and refrigerate for about 1 hour.
- 4
Step 4
4. When the dough has cooled, it will be ready to work with.
- 5
Step 5
5. Roll out the dough on a work surface. Of course, the classic Valentine's Day cookie recipe calls for heart-shaped cutouts.
- 6
Step 6
6. Place the hearts on a baking sheet and put in the preheated oven.
- 7
Step 7
7. Bake the cookies at home for about 10-13 minutes at 180 degrees.
- 8
Step 8
8. While the cookies are cooling, you can start decorating. To do this, beat 50 g of butter with sugar, then add milk and food coloring.
- 9
Step 9
9. Spread the cooled cookies with cream. Top with candied fruits, chopped nuts, or decorate with sprinkles. Done!