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Cookies
Baked goods

Cookies

60 min4 serv.21 февр. 2026 г.

Description

The pastry is quick and easy to make. The cookies have a very pronounced sweet taste. If you do not like very sweet baked goods, reduce the amount of sugar or use white sugar. It is not recommended to reduce the amount of raisins and candied fruit, as they are what give the cookies their unique flavor. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    In a bowl, combine sugar, egg, and vanillin. Beat with a mixer until light and fluffy foam forms.

  3. 3

    Step 3

    Step 3

    Add soft butter. Beat.

  4. 4

    Step 4

    Step 4

    Add 280 grams of flour and baking powder.

  5. 5

    Step 5

    Step 5

    Start mixing the dough with a spoon. Gradually add the remaining flour so you can gather the dough into a ball.

  6. 6

    Step 6

    Step 6

    Divide the resulting dough into two equal parts. Add raisins to one part and candied fruit to the other. Add 2 tbsp of flour to each part and knead the fillings into the dough.

  7. 7

    Step 7

    Step 7

    Wrap both parts in plastic wrap and place them in the refrigerator for half an hour.

  8. 8

    Step 8

    Step 8

    After the time has elapsed, remove the dough from the refrigerator. Roll each part out into a sheet 1 cm thick.

  9. 9

    Step 9

    Step 9

    Layer the sheets on top of each other. Roll them up and slice into pinwheels.

  10. 10

    Step 10

    Step 10

    Line a baking sheet with parchment paper. Place the cookie dough pieces on the baking sheet. Bake in an oven preheated to 180 degrees for 20–25 minutes. Take into account the characteristics of your oven.

  11. 11

    Step 11

    Step 11

    Remove the finished cookies from the oven. Let them cool slightly and serve.

  12. 12

    Step 12

    Step 12

    The pastry is ready. Serve with tea.