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Description
Delicious baked treats for the whole family. To bake these cute bears, you'll need a special mold; however, if you don't have one, feel free to use any other shape (mushrooms, hearts, etc.). Basically, there are no obstacles to preparing this dish. It turns out tasty and quick.
Instructions
- 1
Step 1
1. Take all the necessary ingredients for preparation.
- 2
Step 2
2. Crack the eggs into a bowl or blender container, add salt, and beat. Gradually add sugar in portions and continue beating.
- 3
Step 3
3. Melt the margarine or butter, cool it, and slowly pour it into the egg mixture.
- 4
Step 4
4. Extinguish the baking soda with vinegar and add it to the bowl, then add the vanilla sugar and begin incorporating the previously sifted flour. Mix thoroughly. The dough consistency should be very thick.
- 5
Step 5
5. Spoon the dough into a preheated baking pan, bake for about 5-7 minutes, and be sure to flip them to brown both sides.
- 6
Step 6
6. Place the finished bears on a plate and serve.