Millionaire's Cookie
Description
Homemade treats for tea. Millionaire's shortbread is very easy to make. Only one layer is baked—the base (shortcrust pastry). The caramel and topping are prepared on the stove, then the cookies are coated and chilled until set. Serve cooled or slightly warm.
Instructions
- 1
Step 1
1. First, prepare the dough, which will be the main layer of the cookie. To do this, cut the butter into pieces and rub it together with powdered sugar and butter until a crumbly mixture forms.
- 2
Step 2
2. Now knead an elastic dough, then refrigerate it for 30 minutes.
- 3
Step 3
3. After this, roll out the dough and place it on a baking sheet. Bake in the oven for about 10 minutes. It should be approximately 0.7 cm thick.
- 4
Step 4
4. When the dough is ready, let it rest for a while and in the meantime prepare the caramel: melt condensed milk, sugar, and butter. Cook in a non-stick pan until the mixture reaches a caramel-like consistency.
- 5
Step 5
5. Spread the caramel over our ready cooled dough. And for the final layer, we'll use chocolate glaze.
- 6
Step 6
6. Melt the chocolate, spread the liquid mixture over the layer after the caramel. Now place the cookies in the refrigerator, then we will cut them.
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Step 7
7. Once the biscuit has completely set, cut it into pieces of any shape and size. Square or rectangular shapes are most common.