Cookies

Description

Homemade baked goods for tea. Now you know, the baking is ready. Serve at the table.

Instructions

1. 1

   Step 1

   First of all, chop the almonds, turning them into crumbs.

2. 2

   Step 2

   Mash a ripe banana into a puree.

3. 3

   Step 3

   In a bowl, combine all ingredients: chopped almonds, honey, banana puree, salt, spices, and vegetable oil. Mix well. Grate lemon zest (or orange zest) and add it to the mixture. Stir again.

4. 4

   Step 4

   Now you need to neutralize the baking soda. Add it together with the sifted flour. Knead the dough until it becomes soft and pliable.

5. 5

   Step 5

   From paper, prepare cross-shaped molds. Roll out a sheet of dough. Cut crosses out of the dough (the dough thickness should be about 7 mm).

6. 6

   Step 6

   Place the prepared pieces on baking paper laid on a baking sheet. Decorate the tops of the crosses with pieces of candied fruit or dried fruit.

7. 7

   Step 7

   Place the cookies in a hot oven (250 degrees). Reduce the temperature to 200 degrees and bake for no more than 12 minutes. Once the cookies are golden brown, they can be removed. Then cover them with a towel or parchment paper for about 10 minutes.