Cookies
Description
The baking is prepared simply and quickly. Butter is used for making the cookies, but you can also use margarine. To make it more attractive, the dough should be colored with cocoa and green food coloring. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Place room‑temperature butter into a large bowl, beat in the egg, and add the sugar.
- 3
Step 3
Add sifted flour and knead the dough by hand.
- 4
Step 4
Divide it into three parts, two equal, and one larger. Add green coloring to one part, cocoa to another, and add nothing to the smaller one.
- 5
Step 5
Roll out the green part with a rolling pin. Make a sausage from the light one and place it on the green.
- 6
Step 6
Roll it into a roll, roll out the brown dough, place the green sausage on it.
- 7
Step 7
Roll the brown part into a log and cut it into pieces.
- 8
Step 8
Place the cookies on a baking sheet. Sprinkle the green part of the dough with poppy seeds.
- 9
Step 9
Place the cookies in a preheated oven at 190 °C for 10–15 minutes.
- 10
Step 10
The cookies turned out so beautiful!