Cookies
Description
Homemade baked goods for tea. You can use food coloring in any colors. Baking powder can be used instead of baking soda; you do not need to quench it with vinegar. Margarine can be substituted for butter. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Crack an egg into a bowl, add salt, sugar, and butter.
- 3
Step 3
Add baking soda, neutralized with vinegar.
- 4
Step 4
Add top-grade flour.
- 5
Step 5
Knead the dough.
- 6
Step 6
Divide the dough into 2 small pieces and 1 large one. Add 2 drops of food coloring to each small piece and mix these pieces well.
- 7
Step 7
Roll out a large piece with a rolling pin and cut it into rectangles. On each rectangle, place a strip of colored dough.
- 8
Step 8
Now join the edges and roll each piece out so that you get strips with colored dough inside.
- 9
Step 9
Bake the cookies in an oven preheated to 190 degrees for 10–15 minutes.
- 10
Step 10
Trim a little off the edge of each cookie so it looks like a pencil. The cookies are ready!