Cookies
Description
Perfectly pairs with tea and coffee. Here is a step-by-step and easy recipe. The baked goods are ready. Serve at the table.
Instructions
- 1
Step 1
1. First of all, turn on the oven and let it preheat to 180 degrees. Prepare all the ingredients you will need.
- 2
Step 2
2. Chop the nuts with a knife. For coffee lovers, I also recommend adding some coffee beans, similarly chopped with a knife.
- 3
Step 3
3. Combine all dry ingredients: sifted flour, baking powder, salt, and sugar. Beat the eggs with vanilla extract and add them to the mixture.
- 4
Step 4
4. Add nuts and other ingredients (if using) to the dough. Mix thoroughly until a uniform dough is obtained.
- 5
Step 5
5. Divide the dough into two parts and place on parchment paper.
- 6
Step 6
6. For a more golden color, you can brush the top with beaten egg. Place the baking sheet in the oven.
- 7
Step 7
7. Bake for 25-30 minutes until golden brown.
- 8
Step 8
8. Let it cool for about 10-15 minutes, then carefully slice into pieces with a sharp knife.
- 9
Step 9
9. Place the cookies on a baking sheet and put them back in the oven. Dry them for about 15 minutes. You can flip them over during the process.
- 10
Step 10
10. And you can enjoy the result.