Cookies
Description
Delicious baked treats for the whole family. "Beetles" cookies can be made at home not only with caramels but also with nuts, dried fruits, candied fruits, and even fruit jam. This recipe can be varied to taste, allowing you to create unique cookies every time. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
1. Beat the egg in a small bowl.
- 2
Step 2
2. Heat the milk, but do not bring to a boil. Add sugar and yeast, stir, then mix in the egg. Let it stand for a while.
- 3
Step 3
3. Combine the flour sifted with salt with the margarine. Mash until smooth.
- 4
Step 4
4. To the yeast with milk, add baking soda neutralized with lemon juice (in the recipe for making "Beetles" cookies, vinegar can also be used).
- 5
Step 5
5. Knead a firm, elastic dough. Let it rest in the refrigerator for 35–40 minutes, dividing it into several portions for easier handling.
- 6
Step 6
6. Meanwhile, prepare the caramels.
- 7
Step 7
7. Roll out the dough into a thin layer and cut into 6-8 pieces. Place a caramel candy on the edge.
- 8
Step 8
8. Carefully roll up and place on parchment paper. Brush with beaten egg or sweet syrup. Bake in a preheated oven for about half an hour.
- 9
Step 9
9. That's it, the "Beetles" cookies are ready. Let them cool slightly, then serve, optionally dusting with powdered sugar.