Cookies
Description
Delicious baked treats for the whole family. Let's make "Acorns" cookies at home. Prepare the dough and shape acorn halves using a teaspoon. Then bake them in the oven. Fill with a cream made of butter and powdered sugar. The caps are made from melted chocolate, sprinkled with nuts. Serve warm or chilled. Perfect with tea. Enjoy!
Instructions
- 1
Step 1
Mix the flour and butter with a mixer, then add the baking soda and powdered sugar. After all the steps, knead the dough.
- 2
Step 2
Line a baking sheet with foil. Using a spoon coated with oil, shape the "acorns." Place the cookies on the baking sheet with the flat side down. Bake in the oven for 40 minutes at 180 degrees.
- 3
Step 3
Melt the chocolate, chop the walnuts.
- 4
Step 4
For the cream: beat 100 grams of butter with ½ cup of powdered sugar. Fill the cooled acorn halves with the cream and sandwich them together.
- 5
Step 5
For the caps: coat the tops of the acorns with melted chocolate and sprinkle with nuts.