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Green Buckwheat Cookies
Baked goods

Green Buckwheat Cookies

30 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. Instead of rolled oats you can add nuts, then the cookies will be gluten‑free. The amount of sugar can be increased if you like sweets. Coconut oil should be at room temperature, semi‑liquid in consistency. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients. Preheat the oven to 165 degrees.

  2. 2

    Step 2

    Step 2

    Grind the green buckwheat into flour in a coffee grinder. Transfer it to a bowl.

  3. 3

    Step 3

    Step 3

    Add the oatmeal flakes and sugar, and stir.

  4. 4

    Step 4

    Step 4

    Add the butter and vanilla syrup, mix again. Then pour in the water, knead the dough. It should turn out moist, slightly crumbly.

  5. 5

    Step 5

    Step 5

    Roll the dough into balls, shape them into cookies. Bake the cookies for 20 minutes.

  6. 6

    Step 6

    Step 6

    The green buckwheat cookies are ready.