
Cottage cheese and margarine cookies
Description
Delicious baked treats for the whole family. You can dust the cookies with powdered sugar before serving for a more attractive appearance. Store cooled cookies in a bag. Serve with hot tea, coffee, or cocoa, either cooled or slightly warm.
Instructions
- 1
Step 1

Prepare the ingredients for the cookies. Take the margarine out of the refrigerator in advance so it reaches room temperature; there's no need to melt it.
- 2
Step 2

Take a deep mixing bowl. Combine cottage cheese with sugar, honey, and margarine. Mix thoroughly with a fork.
- 3
Step 3

Add the egg and mix.
- 4
Step 4

Add a pinch of salt, vanilla sugar, and baking powder to the flour. Combine with the cottage cheese mixture.
- 5
Step 5

The dough turns out sticky, soft, and very pliable. Preheat the oven to 180 degrees.
- 6
Step 6

Line a baking sheet with parchment paper. Using two teaspoons, place the cookies onto the sheet, spacing them apart, and bake for 15 minutes.
- 7
Step 7

Remove the finished cookies from the baking sheet, cool on a wire rack. Enjoy!