Cottage cheese cookies
Description
Delicious baked treats for the whole family. You can make tasty, aromatic, and soft cookies using common ingredients. If your kids don't eat cottage cheese, you should definitely bake these cookies. Serve them cooled or slightly warm.
Instructions
- 1
Step 1
Place the cottage cheese, sugar, soft butter, and vanilla sugar into a bowl. Mix, mashing the cottage cheese with a fork.
- 2
Step 2
Add the egg and mix.
- 3
Step 3
Add flour and baking powder.
- 4
Step 4
And knead a soft, smooth dough. It should not stick to your hands, so add a little more flour if necessary.
- 5
Step 5
Lightly dust the table with flour and roll out the dough into a sheet 6-7 mm thick. Cut out the cookies.
- 6
Step 6
Line a baking sheet with parchment paper and place the cookies on it. Put in a preheated oven at 180 degrees.
- 7
Step 7
And bake until golden brown. I get two baking sheets of cookies, and they take about 30 minutes to bake.
- 8
Step 8
We sprinkle the finished cookies with powdered sugar and enjoy.