
Carrot Cookies
Description
The recipe won't take much time. Sweet and bright carrot cookies for evening tea are delicious and healthy. Many children don't like carrots, but they will happily eat these cookies. Making carrot cookies at home is very easy, you just need the desire :) This simple recipe will help you, and by evening tea or afternoon snack time, you'll have tasty baked goods—carrot cookies—for the kids. Cook and enjoy. The baking is ready. Serve at the table.
Instructions
- 1
Step 1

Beat the eggs with sugar.
- 2
Step 2

Add the carrot grated on a medium grater and mix.
- 3
Step 3

Melt the butter or margarine and let it cool. Add it to the mixture of eggs and carrots, and mix well.
- 4
Step 4

Add the baking soda, mix well. Then gradually add the flour and knead the dough.
- 5
Step 5

The dough should not be too stiff.
- 6
Step 6

Divide the dough into small pieces and roll each piece into a flat round. The thickness of the round should be about 0.5 cm.
- 7
Step 7

Place a small amount of thick jam in the center of the flatbread.
- 8
Step 8

Fold the pancake in half and press the edges together so the jam doesn't leak out during baking.
- 9
Step 9

Make small cuts at the tips with a knife. Place the cookies on a baking sheet greased with vegetable oil and bake in a preheated oven at 200 degrees for about 20 minutes.