Halva Cookies
Description
It turns out that halva is not only a delicious dessert on its own, but can also serve as an excellent base for making crumbly cookies, perfect for any tea time. These cookies are filling and easy to prepare. You'll need: halva, flour, egg, sugar, butter, dried fruits, and a package of baking powder. Now, let's get started with the cooking process.
Instructions
- 1
Step 1
1. First, melt the butter in a double boiler or microwave.
- 2
Step 2
2. Add sugar to it and mix thoroughly.
- 3
Step 3
3. Now add the egg to the butter-sugar mixture and mix everything well.
- 4
Step 4
4. Crumble the halva and add it to the butter-egg mixture. Mix everything again.
- 5
Step 5
5. Rinse the dried fruits and add them to the dough.
- 6
Step 6
6. Sift the flour, mix it with the package of baking powder, and add it to the liquid mixture. Finally, knead the dough.
- 7
Step 7
7. Place the finished dough in the refrigerator for two hours.
- 8
Step 8
8. Then take the dough, shape it into a "sausage," and cut it into small pieces. Roll each piece into a small flatbread and place them on a baking sheet lined with parchment paper. Bake the cookies in a preheated oven at 180 degrees for about fifteen minutes.
- 9
Step 9
9. Transfer the ready baked goods to a plate and serve.