Oatmeal Cookies
Description
Perfectly pairs with tea and coffee. This oat cookie recipe is very simple and quick, allowing you to bake delicious and, most importantly, healthy cookies in the morning on a day off. My kids devoured these cookies with great pleasure and speed. I hope your kids will enjoy them too. Can be served with tea or coffee.
Instructions
- 1
Step 1
Mix softened margarine, egg, sour cream, baking soda, and sugar.
- 2
Step 2
Add flour to the resulting mixture and mix well.
- 3
Step 3
Add half of the oatmeal to the resulting dough.
- 4
Step 4
Thoroughly knead the dough with oats. It should have the consistency of thick sour cream.
- 5
Step 5
Pour the remaining oats into a flat plate. Take a spoonful of cookie dough and place it onto the plate with oats. Roll the cookie shapes in the oats to coat them.
- 6
Step 6
Place on a baking sheet lightly greased with oil. You can sprinkle the cookies with sugar or nuts on top. Bake the cookies in the oven at 200 degrees for about 10 minutes. Then reduce the baking temperature to 180 and continue baking for another 10 minutes.