Cookies
Description
Homemade tea‑time baking. In Financier cookies, blackcurrants and raspberries are most often added, but you can use other berries to your taste. Both dried and fresh berries work. Dried berries are added to the dough, and fresh ones are placed on top after the molds are filled. In France, rectangular molds are used for Financier cookies so that after baking the cookies resemble gold bars. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Let's prepare the ingredients for the financier.
- 2
Step 2
In a bowl, combine ground almond and powdered sugar.
- 3
Step 3
Add sifted wheat flour. Mix everything.
- 4
Step 4
Cool the egg whites and beat them with a mixer.
- 5
Step 5
Pour the mixture of dry ingredients into the egg whites. If desired, you can add almond extract.
- 6
Step 6
Melt the butter in a saucepan. Then cool it and add it to the dough. Mix and let the dough rest for 7–10 minutes.
- 7
Step 7
Spread the dough into the molds. Add the berries. Place the mold in a preheated oven. Bake at 180 °C for about 18 minutes.
- 8
Step 8
Financier cookies are ready.
- 9
Step 9
Ready. Serve at the table.