
Baked goods
Nut cookies
60 min4 serv.21 февр. 2026 г.
Description
I'll tell you, the pastry is ready. Serve it at the table.
Instructions
- 1
Step 1

1. Place the nuts in a dry skillet and toast, stirring constantly. Rub the soft butter until creamy, then add the eggs one at a time, beating well after each addition.
- 2
Step 2

2. Add sour cream and mayonnaise to the dough, then add salt, sugar, vanilla, and beat for 3-4 minutes. Extinguish the baking soda with vinegar and add it to the dough. Add sifted flour and potato starch. Knead a loose dough.
- 3
Step 3

3. Peel the nuts and roughly chop them with a knife. Add to the dough. Shape the cookies as you prefer: into ropes, circles, or rectangles. Place the cookies onto a parchment-lined baking sheet, spacing them apart from each other.
- 4
Step 4

4. Bake in a preheated oven at 180 degrees for 15 minutes.