Cookies
Description
To make the cookies, you can prepare the filling not only with nuts and raisins, but with any other dried fruits as well. For example, candied fruits or prunes are perfect choices. To make the finished cookies look more appealing, you can dust them with powdered sugar before serving. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Place the softened butter in a bowl, add a pinch of salt and powdered sugar.
- 3
Step 3
Crack in the chicken egg. Pour in the milk.
- 4
Step 4
Add baking soda slaked with vinegar.
- 5
Step 5
Pour in the highest-grade flour.
- 6
Step 6
Knead the dough. It should turn out smooth and not stick to your hands.
- 7
Step 7
Put the butter, sugar, cinnamon, and finely chopped peeled apples in the skillet.
- 8
Step 8
Simmer the apples until tender. Then add raisins and walnuts. Stir.
- 9
Step 9
Roll the dough into a thin sheet and cut it into triangles. Make cuts in each triangle as shown in the photo.
- 10
Step 10
Spread the filling.
- 11
Step 11
First fold under one edge of the dough, then fold the second one over from above. Arrange the cookies on the baking sheet.
- 12
Step 12
Place it in an oven preheated to 190 degrees for 15–20 minutes.
- 13
Step 13
The “Charakh” cookies are ready!