Cookies
Description
Homemade baked goods for tea. I want to teach you. Serve with tea or coffee.
Instructions
- 1
Step 1
1. Combine the butter with the sugar in a deep bowl.
- 2
Step 2
2. Add the egg yolk and vanilla extract.
- 3
Step 3
3. Add the sifted flour and a pinch of salt.
- 4
Step 4
4. Divide the dough in half.
- 5
Step 5
5. Add red food coloring to one half of the dough.
- 6
Step 6
6. Carefully mix the food coloring into the dough, then wrap it in plastic wrap.
- 7
Step 7
7. Divide the second half of the dough in half as well.
- 8
Step 8
8. Add green food coloring to one quarter.
- 9
Step 9
9. Knead the dough thoroughly so that the food coloring is evenly distributed.
- 10
Step 10
10. Leave the last portion of the dough white. Roll it out and place the red dough, rolled into a barrel shape, on top.
- 11
Step 11
11. Wrap with the white dough and trim off the excess.
- 12
Step 12
12. Wrap the top with green dough. This is what you get.
- 13
Step 13
13. In a small bag, color 1/3 cup of sugar with green food coloring.
- 14
Step 14
14. And roll the cookie in it on all sides.
- 15
Step 15
15. Carefully slice with a sharp knife and place on a baking sheet.
- 16
Step 16
16. Decorate the top with chocolate to resemble watermelon seeds. Bake in a preheated oven at 180 degrees for 10 minutes.