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Cookies

45 min4 serv.21 февр. 2026 г.

Description

It is very convenient to use blanched peanuts for this recipe. When grinding the peanuts, you can use a meat grinder instead of a blender. It can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Place all the peanuts in the blender jar.

  3. 3

    Step 3

    Step 3

    Finely grind the peanuts until they resemble coarse crumbs.

  4. 4

    Step 4

    Step 4

    Into a roomy bowl sift the flour, add salt and sugar. Mix everything with a spoon.

  5. 5

    Step 5

    Step 5

    Add the peanuts crushed into fine crumbs. Mix.

  6. 6

    Step 6

    Step 6

    Beat in an egg. Stir it into the mixture.

  7. 7

    Step 7

    Step 7

    Pour in the melted butter and stir it in as well.

  8. 8

    Step 8

    Step 8

    In the end you should have a firm, slightly crumbly dough that does not stick to your hands.

  9. 9

    Step 9

    Step 9

    From the dough, shape the cookies into sticks and place them on a baking sheet lined with baking parchment. Bake for 15–20 minutes in an oven preheated to 180°C.

  10. 10

    Step 10

    Step 10

    Serve the finished cookies to the table right away.