
Cookies
Description
It is very convenient to use blanched peanuts for this recipe. When grinding the peanuts, you can use a meat grinder instead of a blender. It can be served with tea or coffee.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Place all the peanuts in the blender jar.
- 3
Step 3

Finely grind the peanuts until they resemble coarse crumbs.
- 4
Step 4

Into a roomy bowl sift the flour, add salt and sugar. Mix everything with a spoon.
- 5
Step 5

Add the peanuts crushed into fine crumbs. Mix.
- 6
Step 6

Beat in an egg. Stir it into the mixture.
- 7
Step 7

Pour in the melted butter and stir it in as well.
- 8
Step 8

In the end you should have a firm, slightly crumbly dough that does not stick to your hands.
- 9
Step 9

From the dough, shape the cookies into sticks and place them on a baking sheet lined with baking parchment. Bake for 15–20 minutes in an oven preheated to 180°C.
- 10
Step 10

Serve the finished cookies to the table right away.